Hojicha Powder


Tasting Notes:

Nutty, Smooth, Mild

Imported from the same farm we get our premium matcha. Finely ground from roasted sencha leaves, this hojicha powder has a naturally sweet, nutty undertone that is perfect on its own or in a latte.

Ingredients:

Hojicha powder, imported from Japan. 

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Preparation

Traditional:

Whisk 1- 2 tsp hojicha powder into 8 oz hot water. 

Hot/Cold Hojicha Latte:

Add 1 - 2 tsp hojicha powder into 2 oz hot water. Whisk until well blended, then top with 6 oz hot/cold milk. Sweeten to taste.