Imported from the same farm we get our premium matcha. Finely ground from roasted sencha leaves, this hojicha powder has a naturally sweet, nutty undertone that is perfect on its own or in a latte.
100% pure Hojicha powder.
Imported from Shizouka, Japan.
Traditional:
Whisk/stir 1- 2 tsp hojicha powder into 8 oz hot water.
Hot/cold Latte:
Add 1 - 2 tsp hojicha powder into 2 oz hot water. Whisk/stir until well blended, then top with 6 oz hot/cold milk. Sweeten to taste.
Shake: Add 1 tsp hojicha powder into a 16 oz water bottle, and shake to combine.
Blend: Add 1-2 tsp hojicha powder into your favorite smoothie and blend.
Topping: Stir 1/2 - 1 tsp hojicha powder into yogurt or oatmeal for a delicious treat.
I knew when I started reading about Hojicha that I was going to love it. It has a rich, nutty flavor, similar to teas I couldn't pronounce while stations in Korea. Hojicha has the power to take me back there and recall good memories. We've tried the banana Hojicha as well and it is fantastic too. The banana mellows the whole flavor out, and hides the hojicha a bit. The household is split a bit, with my partner preferring the banana Hojicha, and myself favoring the unflavored.
At time of writing, we've already placed a second order for significantly more flavors. Can't wait until it arrives!
T
Tom S.
Tastes similar to black tea
Tastes very similar to black tea, I really like it. I prefer the honey lemon over the original, but it's still really good.
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Abbie L.
Never had hojicha before, but during the customer appreciation sale decided to try some and I'm glad I did! Really great for drinking in the afternoons. Love the nutty flavor.
Abbie L.
Never had hojicha before, but during the customer appreciation sale decided to try some and I'm glad I did! Really great for drinking in the afternoons. Love the nutty flavor.
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